Our Story
Making meals exciting for more than five decades
Helping you experience life’s simple pleasures—like sharing a memorable meal with pappads.
For us, pappads aren’t just part of our meals but of our tradition; our age-old cuisine. They’re part of every Indian household for they bring us together during mealtimes.
With Try Mi, we share with you our love for pappads by helping you experience the simple pleasure of relishing them with meals.
We make more than 1200 tons of pappads a month in several mouth-watering flavours that serve your undying love for them.
Why? Try Mi
The Difference is in Our Craft
01
All Natural Ingredients
Our pappads are made with simple and real ingredients. We extract natural colours from red chilli, turmeric, and beetroot pulp, while our flavours are created with garlic, chilli, onion, and other vegetables.
02
3X Bigger Pappads
It’s no exaggeration that our pappads expand double in their size when fried. This foodie-loving characteristic of our pappads is attributed to the unique production processes that we deploy.
03
Absorbs Lesser Oil
While our purpose is to make your meals exciting, we’re also meticulous about helping you have healthy meals. Our pappads are made in a way that makes them absorb less oil.
01
All Natural Ingredients
Our pappads are made with simple and real ingredients. We extract natural colours from red chilli, turmeric, and beetroot pulp, while our flavours are created with garlic, chilli, onion, and other vegetables.
02
2X Bigger Pappads
It’s no exaggeration that our pappads expand double in their size when fried. This foodie-loving characteristic of our pappads is attributed to the unique production processes that we deploy.
03
Absorbs Lesser Oil
While our purpose is to make your meals exciting, we’re also meticulous about helping you have healthy meals. Our pappads are made in a way that makes them absorb less oil.
Become a Partner
Channels partners are an extended family of our business. Learn more about partnering with Try Mi.
